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Syrup

G-Iron Syrup 200 mg/5 ml

Generic: Ferrous Sulphate

Manufacturer: Gonoshasthaya Pharmaceuticals Ltd.

Therapeutic class: Iron supplement (anti-anaemic)

What is G-Iron Syrup used for?

G-Iron Syrup (Syrup) contains Ferrous Sulphate 200 mg/5 ml and is made by Gonoshasthaya Pharmaceuticals Ltd. Therapeutic class: Iron supplement (anti-anaemic).

What is G-Iron Syrup?

G-Iron Syrup contains ferrous sulphate 200 mg/5 ml, an iron supplement used in anaemia care. It is mainly used to treat or prevent iron deficiency anaemia when the body has too little iron for normal red blood cell production.

G-Iron Syrup 200 mg/5 ml syrup from Gonoshasthaya Pharmaceuticals Ltd. contains Ferrous Sulphate, an iron salt used to prevent and treat iron-deficiency anaemia. Iron deficiency is very common in Bangladesh — especially among women, adolescent girls and children — and shows up as tiredness, pale skin, breathlessness on exertion and poor concentration. G-Iron Syrup replenishes the body's iron so that healthy red blood cells can be made again.

Iron is the central building block of haemoglobin, the protein in red blood cells that carries oxygen from the lungs to every organ. When iron stores run low, the body cannot make enough haemoglobin and the blood carries less oxygen, causing the symptoms of anaemia. Ferrous Sulphate supplies absorbable iron to the gut; the body uses it to rebuild haemoglobin and refill iron stores over several weeks to months.

Indications

G-Iron Syrup is used for:

  • Treatment of iron-deficiency anaemia — due to poor dietary intake, blood loss (heavy periods, piles, hookworm), or increased demand
  • Prevention of iron deficiency — in pregnancy and breastfeeding, adolescent girls, frequent blood donors and growing children, as advised
  • Recovery after blood loss — surgery, childbirth or injury, when the doctor recommends iron

Anaemia has many causes, so it is best to confirm iron deficiency with a doctor before long-term use.

Dosage & Administration

ChamberBD shows dosing only from the approved product label, with its source named, and no label is on file for G-Iron Syrup 200 mg/5 ml. Use the dose your doctor prescribed and the instructions in the pack leaflet.

Side Effects

Common, usually harmless effects of G-Iron Syrup include:

  • Black or dark stools — this is normal with iron and not a cause for alarm
  • Nausea, stomach discomfort or heartburn
  • Constipation, or sometimes loose stools
  • Metallic taste in the mouth
  • Temporary staining of teeth with liquid forms (use a straw and rinse the mouth)

Taking the dose with a little food, increasing fluids and fibre, or splitting the dose usually helps. However, black stools with severe stomach pain, vomiting of blood, or sticky tar-like stools with weakness need urgent medical review.

Precautions & Warnings

  • Keep strictly out of children's reach — accidental iron overdose is one of the most dangerous poisonings in young children. If a child swallows iron tablets, go to a hospital immediately.
  • Do not take iron long term without confirming iron deficiency — anaemia can have other causes (e.g., thalassaemia, chronic disease) where extra iron may be harmful.
  • Tell your doctor if you have ulcers, inflammatory bowel disease, repeated blood transfusions, thalassaemia or liver disease.
  • Keep a 2-hour gap from tea, coffee, milk, calcium and antacids.
  • Remember black stools are expected — but report severe abdominal symptoms.
  • If haemoglobin does not improve after 3–4 weeks, see your doctor to look for the underlying cause (e.g., bleeding, worms).

Drug Interactions

Ferrous Sulphate interacts with several medicines and foods:

  • Tea, coffee, milk and calcium — strongly reduce iron absorption; keep a 2-hour gap.
  • Antacids and acid-reducing medicines (omeprazole group) — reduce absorption.
  • Tetracycline and quinolone antibiotics (doxycycline, ciprofloxacin) — iron blocks their absorption too; separate by 2–4 hours.
  • Levothyroxine — absorption reduced; take at least 4 hours apart.
  • Vitamin C — improves iron absorption (helpful interaction).
  • Other iron-containing multivitamins — avoid unintentional doubling.

Contraindications

  • Known allergy to Ferrous Sulphate or any component of the preparation
  • Iron-overload conditions — haemochromatosis, haemosiderosis
  • Anaemia that is not due to iron deficiency (e.g., thalassaemia without deficiency, haemolytic anaemia) unless the doctor confirms a deficiency
  • Patients receiving repeated blood transfusions — only on specialist advice
  • Active peptic ulcer or inflammatory bowel disease flare — use with medical guidance

Pregnancy & Lactation

Iron is commonly recommended in pregnancy, when the body's demand rises sharply; Ferrous Sulphate is widely used and considered safe at recommended doses, often together with folic acid as part of antenatal care. It is also safe during breastfeeding at usual doses. Even so, take G-Iron Syrup in pregnancy according to your doctor's advice, and avoid taking multiple iron products at the same time.

Storage Conditions

Store as printed on the pack and keep out of the reach of children.

Frequently Asked Questions

My stools have turned black since starting G-Iron Syrup — should I worry?

No — black or dark-green stools are an expected, harmless effect of iron and simply show the unabsorbed portion passing through. You should only worry if black stools come with severe stomach pain, look sticky like tar, or are accompanied by vomiting blood or marked weakness — those can signal bleeding and need urgent medical review. Otherwise, continue G-Iron Syrup as prescribed.

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